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Small Scale Coffee Huller Coffee Hulling Machine

$1000 - 5000 /Set/Sets

Model:

GMS-KK2

Machine capacity:

200-400KG/H

option:

GMS-KK1
GMS-KK2
GMS-KK3
GMS-KK4

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: GMS-KK2

Brand: GEMS

Status: New

Applicable Industry: Hotels, Home Use, Retail, Food &Amp; Beverage Factory, Food Shop, Food &Amp; Beverage Shops, Farms, Manufacturing Plant, Restaurant

Out-of-warranty Service: Video Technical Support, Online Support

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): None

Showroom Location (in Which Countries Are There Sample Rooms Overseas): None

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Marketing Type: Hot Product 2019

Core Component Warranty Period: 1 Year

Core Components: Motor

Place Of Origin: China

Warranty Period: 2 Years

Application Field: Commercial Catering, Bakery, Snack Food Factory

Applicable Raw Materials: Nuts

Voltage: 380v

Motor Power: 0.75kw

Weight: 140kg

Fan Power: 0.37kw

Dimension: 1300*800*1300mm

Capacity: 200-400kg/H

Product Name: Cocoa Peeling Shelling Winowing Machine

Supply Ability & Additional Information

Packaging: Wooden Package

Productivity: 200-400kg/h

Transportation: Ocean,Air,Express,Land

Place of Origin: China

Supply Ability: 10sets per month

Certificate: CE/ISO

Port: Shanghai,Qingdao,Tianjin

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW,FCA

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: Wooden Package

Picture Example:

Introduction for Small Scale Coffee Huller Coffee Hulling Machine:

The cofee hulling machine is a popular product developed by our factory according to the market demand. Its main characteristics are the processed cocoa beans, uniform crushing, clean sorting, and all indicators meet national standards. This machine is composed of peeling rollers, fans, and specific gravity sorting parts, with simple and compact structure, easy operation, stable performance, safety and reliability.
Working principle: Cocoa beans are fed. The cocoa beans are fed evenly in the hopper, and the peeling is carried out by rollers. Then the ventilator sucks the peeled skins to the outside of the machine by the wind for storage. The peeled cocoa kernels pass through the material. When the material is discharged from the mouth, by adjusting the size of the wind force and the size of the peeling gap, all the peels and kernels can be separated.

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