Codfish Drying Cooking Smoking Machine Codfish Smoker Oven

Introduction for Codfish Drying Cooking Smoking Machine Codfish Smoker Oven:

The codfish cooking smoking machine produced by our company has the functions of cooking, drying, smoking and coloring. It can cook and smoke all kinds of dried tofu, sausage, ham, dry sausage, sausage, barbecue and various chicken, duck and fish products. Simple, convenient and reliable operation.
1. The machine is controlled by computer board and has a high degree of automation.
2. This cooking smoking machine has the functions of electric heating or steam heating (cooking), hot air (drying or baking), smoking and exhausting. It can be freely combined according to user requirements to achieve a variety of processing techniques.
3. The smoking furnace that uses steam to heat up is generally suitable for users with boilers or equipped with steam generators.
4. The machine adopts a double-layer stainless steel structure, and the super-thick interlayer is filled with thermal insulation materials to reduce energy consumption.
5. Various process parameters (time, temperature, etc.) can be freely set according to process requirements, which can ensure accuracy.
6. When the work is completed or the machine fails in the middle, it has an automatic alarm function.
7. There are two or four temperature detection probes.

Technical Parameters of Codfish Drying Cooking Smoking Machine Codfish Smoker Oven:

Different Raw Materials Smoking Effect:

We also have the whole Meat/Sausage Processing Line: This is an important equipment for sausage processing, it also needs the Meat Tumbler, Sausage Stuffer, Meat Grinder Machine, Meat Bowl Cutter to get final sausages.