Home > Products > Milk Pasteurizer > Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization

Contact Supplier

Mr. Danny Lee

Leave a message

Contact Now

Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization

$1000 - 8000 /Set/Sets

Model:

BS-100

use:

Egg
Juice
Milk

option:

BS-100
BS-300
BS-500
BS-1000

Contact Now

Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

< >

Overview

Product Attributes

Model No.: BS-100

Brand: GEMS

Applicable Industry: Hotels, Manufacturing Plant, Retail, Food &Amp; Beverage Shops, Food Shop, Food &Amp; Beverage Factory, Farms, Restaurant, Home Use

Out-of-warranty Service: Video Technical Support, Online Support

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): None

Showroom Location (in Which Countries Are There Sample Rooms Overseas): None

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Marketing Type: Hot Product 2019

Core Component Warranty Period: 1 Year

Core Components: Motor

Old And New: New

Place Of Origin: China

Warranty Period: 2 Years

Core Selling Point: Easy To Operate

Application: Cheese

Customized: Customized

Power: 9kw

Material: Sus304 Stainless Steel

Capacity: 100l-500l/Batch

Thickness Of Material: 2mm

Item: Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization

Supply Ability & Additional Information

Packaging: wooden case

Productivity: 100-500L/batch

Transportation: Ocean,Land,Air,Express

Place of Origin: China

Supply Ability: 50sets/month

Certificate: CE

HS Code: 8434200000

Port: Qingdao,Shanghai,Guangzhou

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: wooden case

Picture Example:

Introduction of Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization:

The water gets heated to a few degrees above the milk’s target temperature, about 93˚C. There will always be a differential between the temperature of the water layer and the milk in the middle, due to thermal losses and inefficiencies. But we actually turn off the heating elements at about 84˚C as the residual heat of the heating elements at that point will bring the water up another 9˚C. We have to get the milk temperature to 85˚C and hold it there for a minimum of 30 minutes.

Milk Pasteurizer 2

This jam pasteurizer machine with refrigerator compressor, it can make pasteurized milk rapid cool and then pack milk into pouch or bottles.

More Types of Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization:

This Sauce Pasteurizer Machine is used for pasteurizing Lollipop liquid, and our customer has steam boiler. So make this pasteurization machine with steam heating mode. Customer also can control the steam temperature by electromagnetic valve.

Specifications of Jam Pasteurizer Pasteurizing for Juice Sauce Pasteurization: