Electric Pressure Steam Cooker Sugar Syrup Cooking Pot

Introduction for Electric Pressure Steam Cooker Sugar Syrup Cooking Pot:

The working principle of the electric heating syrup jacketed pot is as follows: the electric heating jacketed pot takes electric heating as the heat source, and the electric heating jacketed pot takes the heat-conducting oil as the medium. The heat-conducting oil in the jacket is heated to make the material in the pot heat up rapidly in a short time. Electric heating jacketed pot heating to a predetermined temperature saves more time than steam heating. The electric heating jacketed pot does not need to be under pressure during operation, so the heating time is short. The electric heating jacketed pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short heating time and easy temperature control.

Application of Sugar Cooking Pot:
This Jam Cooking Machine is widely used in food processing and brewing, wine making, pharmaceutical and daily chemical industries such as candy, cakes, beverages, fruit juice, jam, preserves and cans. Used for material melting, heating, blanching, pre-cooking , configuration, boiling, cooking and concentration. It is also suitable for large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government agencies, and canteens of colleges and universities for cooking porridge, soup, dumplings, cooking and stew.
Technical Parameters of Cooking Machine with Lid:

Different Costomers' Design---High Pressure Cooking Pot:

Applications:

What is more, we also have the Fruit Vegetable Washing Machine,Fruit Vegetable Crusher, fruit vegetable juice extrator and Hydraulic Press Machine and Filling Machine to make fruits juice. Please contact me for details: