Steam Oil Jacketed Cooking Kettle Tilting Jacketed Kettle

Features for Steam Oil Jacketed Cooking Kettle Tilting Jacketed Kettle:

1. Our steam jacketed cooking kettle is a tilting stirring frying pan, which solves the problems of difficulty in stirring and difficult to clean, and occupies a leading position in the domestic industry.
2. The bottom of the pot and the top of the pot are of three-layer structure. The cooking pot of acorn jelly has its own heat preservation, circulating oil circuit, quick heating and energy saving. thereby increasing production.
3. The bottom scraping and stirring system ensures that the nutrients of high-viscosity materials are not destroyed, and meets the green environmental protection standard, which is an ideal choice for food filling enterprises.
4. Using automatic electrical control, it is more convenient to use. The pot body can be inclined at any angle, reducing labor and improving production efficiency.

Application of Jacketed Kettle Machine:
This cheese cooking machine is widely used in food processing and brewing, wine making, pharmaceutical and daily chemical industries such as candy, cakes, beverages, fruit juice, jam, preserves and cans. Used for material melting, heating, blanching, pre-cooking , configuration, boiling, cooking and concentration. It is also suitable for large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government agencies, and canteens of colleges and universities for cooking porridge, soup, dumplings, cooking and stew.
Technical Parameters of Jacketed Kettle Machine:

Different Costomers' Design:

Applications:

What is more, we also have the Fruit Vegetable Washing Machine,Fruit Vegetable Crusher, fruit vegetable juice extrator and Hydraulic Press Machine and Filling Machine to make fruits juice.