Vacuum Meat Mixer Machine Sausage Meat Spiral Mixer

Introduction for Vacuum  Meat Mixer Machine Sausage Meat Spiral Mixer:

Our meat mixer machine is a necessary equipment for mixing. It has high efficiency and easy operation. It is a device for making air-dried sausage products, granular and muddy mixed sausage products, and pill products. It is also a device for producing dumplings, buns, and wontons. Necessary equipment for other pasta products.
Advantages of our sausage meat spiral mixer machine:
1. High efficiency and fast mixing speed
2. The operation is simple and convenient
3. Automatic discharging, lower labor intensity
4. The unique spiral tooth arrangement makes the material mixing more evenly, and the single filling volume is more
5. The unique three-layer sealing protection makes the equipment longer service life and easier to clean
Function: It has good adaptability and mixing effect to granular, powder, mud, paste and slurry. It has good shape retention for lumps, has the function of forward and reverse rotation, and has the function of automatic discharging.

Technical Parameters of Vacuum  Meat Mixer Machine Sausage Meat Spiral Mixer:

We also have the Vacuum Meat Mixing Machine:

This is an important equipment for sausage processing, it also needs the Meat Tumbler, Sausage Stuffer, Meat Grinder Machine, Meat Bowl Cutter and Smoker Oven to get final sausages. We also have the whole Meat/Sausage Processing Line:

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